Product Smoked Salmon and Trout Packaging
2015 has seen a number of new clients coming to 21 Colour to help solve issues they had with brand, colour and environmental requirements. Dawnfresh needed a supplier who could produce outer packaging for their redesigned packaging for Smoked Salmon and Trout.
Philip Cole sales Director said ‘Our ability to produce consistent results over different print runs was critical to the client as all flavours do not sell at the same rate. So, when a different print run was on the shelf with a slower moving product, the colours were consistent. Our ability to produce excellent results on uncoated papers was also a consideration. The client prefers the uncoated side to the packaging board and our ability to achieve bright and accurate colours where the food was concerned was extremely important to the client’.